A Review of Natural Food Products and Their Impact on Cardiac Health
Keywords:
Pomegranate, Omega-3 Polyunsaturated Fatty Acids (PUFA), Cardiovascular Disease (CVD), WalnutAbstract
Disorders of the heart (CVD). Based on data from clinical, epidemiological, and experimental research, dietary nutrients are regarded as cardiovascular-friendly natural products due to the significant cardioprotective benefits they offer cutting-edge primary and secondary inhibition of cardiovascular diseases. The effects of ω-3 (PUFA) are briefly discussed in this article. Several CVD disorders & natural foods that influence heart health, including pomegranate, walnut, onion, and garlic.
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Published
30.06.2025
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Copyright (c) 2025 International Journal of Emerging Trends in Pharmacy and Medicine
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
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A Review of Natural Food Products and Their Impact on Cardiac Health. (2025). International Journal of Emerging Trends in Pharmacy and Medicine , 1(2), 1-11. https://ijetpm.igrf.co.in/index.php/ijetpm/article/view/36
